Bio Espresso Crème Brûlée
Prep Time: 10 minutes Cooking Time: 40 minutes Ingredients Batter 5 egg yolks, room temperature 2 ½ cups Bio Whipping cream 1/3 cup caster sugar ½ tablespoon Jacobs Gold Coffee 1 teaspoon vanilla essence 1/8 teaspoon salt To Serve 6 tablespoons caster sugar 1. Preheat the oven to 160 degrees Celcius and place 6 ramekins […]
Bio Creamy Mushroom & Cashew Soup
Prep Time: 5 minutes Cooking Time: 15 minutes Ingredients 400g boneless chicken breast or thigh, cubed 2 tablespoons butter 1 teaspoon garlic, minced 1 small white onion, sliced 2 – 3 cups mixed mushrooms, finely diced 1 sprig rosemary 1/2 cup cashews, soaked overnight 1 1/2 cup stock 1/2 cup cream Salt to taste To […]
Strawberries & Cream French Crepes
Prep Time: 10 minutes + 30 minutes resting time Cooking Time: 10 minutes Ingredients Marinade 400g boneless chicken breast or thigh, cubed IngredientsBatter1 1⁄4 cup Bio milk of choice1 cup all-purpose flour3 eggs, room temperature2 tablespoons butter, melted 1 tablespoon sugar1⁄4 teaspoon salt Butter to cook To ServeBio whipping cream, whipped Fresh Strawberries Macuisine Honey […]
The Bio Quick 30 minute Butter Chicken
Prep Time: 15 minutes Cooking Time: 20 minutes Ingredients Marinade 400g boneless chicken breast or thigh, cubed 1 teaspoon ground cumin 1 teaspoon garam masala ½ teaspoon turmeric 1 teaspoon garlic, minced 1 teaspoon ginger, minced 1/4 cup Bio Greek yogurt 1/4 teaspoon salt Sauce 1 tablespoon olive oil 1 tablespoon butter 1 onion, sliced […]
Bio Fudgy Dark Chocolate Toblerone Loaf
Prep Time: 15 minutes Cooking Time: 45 minutes Cake 3⁄4 cup unsalted butter, room temperature3⁄4 cup caster sugar3 eggs, room temperature1⁄4 cup Bio Greek Yogurt1 teaspoon apple cider vinegar1 cup less 2 tablespoon all-purpose baking flour 3⁄4 teaspoon baking powder1⁄2 teaspoon salt3⁄4 cup cocoa powder1 teaspoon Jacobs Gold Instant Coffee Glaze 1⁄2 cup Bio whipping […]